Platycephalus indicus, Bartail flathead : fisheries, aquaculture, gamefish

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Platycephalus indicus (Linnaeus, 1758)

Bartail flathead
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Platycephalus indicus   AquaMaps   Data sources: GBIF OBIS
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Image of Platycephalus indicus (Bartail flathead)
Platycephalus indicus
Picture by Randall, J.E.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Platycephalidae (Flatheads)
Etymology: Platycephalus: Greek, platys = flat + Greek, kephale = head (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range 生態学

; 汽水性の 関連する礁; 海洋回遊性 (Ref. 51243); 深さの範囲 20 - 200 m (Ref. 36128). Subtropical; 32°N - 35°S, 18°E - 157°E

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Indo-West Pacific: Red Sea and East Africa to the Philippines, north to southern Japan and Korea, south to northern Australia. Introduced into the eastern Mediterranean Sea.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 45.7  range ? - ? cm
Max length : 100.0 cm TL オス/雌雄の選別がない; (Ref. 7050); common length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 3476); 最大公表体重: 3.5 kg (Ref. 40637)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 9 - 10; 背鰭 (合計): 13; 肛門の骨 0; 臀鰭: 13. Brownish or grayish above, whitish below; caudal fin 2-3 horizontal black stripes (Ref. 4315). Head strongly depressed. Preopercular spines 2, lower usually longest. Vomerine teeth in a single transverse band. Dorsal fin I,VII,I, I,I,VII,I or I,VIII, 13. Anteriormost lateral line scale usually with a small spine or ridge. Diagonal scale rows slanting backward above lateral line 83-107. Iris lappet a single elongated lobe. Identified by the distinctive color pattern on the caudal fin: centrally yellow and black stripes on upper and lower margins (Ref. 48635).

生物学     用語集 (例 epibenthic)

Found on sandy and muddy bottoms of coastal waters (Ref. 5213, 48635). Frequently in estuaries, juveniles have been taken in freshwater. Taken by handlining and seining in shallow waters and by trawling at depths to 30 m, usually less (Ref. 9790). A good food fish (Ref. 4315) that is marketed fresh (Ref. 5284). Commercially cultured in Japan. Used in Chinese medicine (Ref. 12166).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Also Ref. 103751.

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)

IUCNのレッドリストの状況は (Ref. 130435)

  欠足データ (DD) ; Date assessed: 04 February 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業; 水産養殖: 商業; ゲームフィッシュ: はい
FAO - 水産業: landings; Publication: search | FishSource | 私達の周りの海

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共通名の
類義語
代謝
捕食動物
生態毒性
繁殖
成熟
放精
卵の集合体
生産力

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参考文献
水産養殖
水産養殖の紹介
緊張
遺伝子の
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シガテラ(食中毒の名前)
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インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 123201): 21.7 - 28.3, mean 26.5 °C (based on 979 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00398 - 0.00631), b=3.05 (2.98 - 3.12), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  3.6   ±0.6 se; based on diet studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (tmax=7).
Prior r = 0.64, 95% CL = 0.42 - 0.96, Based on 1 stock assessment.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (35 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (79 of 100).
価格帯 (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 43.2 [3.4, 132.2] mg/100g; Iron = 1.21 [0.32, 3.24] mg/100g; Protein = 18.8 [16.5, 21.1] %; Omega3 = 0.211 [0.090, 0.614] g/100g; Selenium = 48.1 [16.2, 149.5] μg/100g; VitaminA = 28.9 [8.7, 99.7] μg/100g; Zinc = 0.763 [0.357, 1.425] mg/100g (wet weight); based on nutrient studies.