Bathyraja pallida, Pale ray

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Bathyraja pallida (Forster, 1967)

Pale ray
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Bathyraja pallida   AquaMaps   Data sources: GBIF OBIS
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Image of Bathyraja pallida (Pale ray)
Bathyraja pallida
Picture by Orlov, A.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchi (squali e razze) (sharks and rays) > Rajiformes (Skates and rays) > Arhynchobatidae (Softnose skates)
Etymology: Bathyraja: Greek, bathys = deep + Latin, raja, -ae = a ray (Raja sp) (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino batidemersale; distribuzione batimetrica 2400 - 2950 m (Ref. 3167). Deep-water; 47°N -

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Northeast Atlantic: known from 3 specimens from the northern Bay of Biscay but distribution no doubt wider.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 160 cm TL maschio/sesso non determinato; (Ref. 3167)

Biologia     Glossario (es. epibenthic)

A very rare species found on lower parts of continental slope and on adjacent deep-sea plains (Ref. 3167). Oviparous (Ref. 50449). Eggs have horn-like projections on the shell (Ref. 205).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Oviparous (Ref. 3167). Paired eggs are laid. Embryos feed solely on yolk (Ref. 50449). Eggs have horn-like projections on the shell (Ref. 205).

Main reference Upload your references | Bibliografia | Coordinatore : McEachran, John | Collaboratori

McEachran, J.D. and K.A. Dunn, 1998. Phylogenetic analysis of skates, a morphologically conservative clade of elasmobranchs (Chondrichthyes: Rajidae). Copeia 1998(2):271-290. (Ref. 27314)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 21 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00513 (0.00253 - 0.01042), b=3.12 (2.95 - 3.29), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.50 se; based on food items.
Resilienza (Ref. 120179):  Basso, tempo minimo di raddoppiamento della popolazione 4.5 - 14 anni (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (90 of 100).
Nutrients (Ref. 124155):  Calcium = 2.51 [0.35, 50.64] mg/100g; Iron = 0.244 [0.023, 3.282] mg/100g; Protein = 14.1 [12.3, 16.1] %; Omega3 = 0.375 [0.141, 0.985] g/100g; Selenium = 24.8 [4.2, 110.9] μg/100g; VitaminA = 3.62 [0.24, 50.82] μg/100g; Zinc = 0.261 [0.017, 3.236] mg/100g (wet weight);