Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; rango de profundidad 3 - 15 m (Ref. 9710). Subtropical; 25°S - 33°S
Southwest Pacific: Lord Howe and Norfolk Islands.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL macho / no sexado; (Ref. 9710)
Espinas dorsales (total): 12; Radios blandos dorsales (total): 21; Espinas anales 3; Radios blandos anales: 17 - 18
Inhabit coral rich areas of lagoon and seaward reefs (Ref. 9710). Occur in small groups. Oviparous (Ref. 205), monogamous (Ref. 52884). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205). Relatively unknown to American and European aquarists because this species has only been rarely imported.
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).
Steene, R.C., 1978. Butterfly and angelfishes of the world. A.H. & A.W. Reed Pty Ltd., Australia. vol. 1. 144 p. (Ref. 4859)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Acuario: Comercial
Más información
ReferenciasAcuiculturaPerfil de acuiculturaRazasGenéticaElectrophoresesheritabilidadEnfermedadesProcesamientoNutrientsMass conversion
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 21.1 - 22.8, mean 21.5 °C (based on 8 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.3 ±0.6 se; based on size and trophs of closest relatives
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 72 [33, 151] mg/100g; Iron = 0.859 [0.445, 1.622] mg/100g; Protein = 19.5 [18.3, 20.7] %; Omega3 = 0.175 [0.090, 0.336] g/100g; Selenium = 12.9 [5.5, 28.7] μg/100g; VitaminA = 32.8 [7.9, 139.4] μg/100g; Zinc = 0.992 [0.588, 1.598] mg/100g (wet weight);