Bodianus prognathus

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Bodianus prognathus Lobel, 1981

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Native range | All suitable habitat | Point map | Year 2050
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Bodianus prognathus   AquaMaps   Data sources: GBIF OBIS
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Bodianus prognathus
Picture by Randall, J.E.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Bodianinae
Etymology: Bodianus: Bodianus after Bodiano or Pudiano, from the Portuguese pudor, meaning modesty (Jordan & Evermann, 1896).;  prognathus: Name from the Greek pro meaning forth, and gnathos for jaws, in reference to the prominently elongate jaws in this species (Ref. 75973).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino associati a barriera corallina; distribuzione batimetrica 7 - 30 m (Ref. 13850). Tropical

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Eastern Central Pacific: Fanning Atoll, Line Islands.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 17.9 cm SL maschio/sesso non determinato; (Ref. 13850)

Short description Morfologia | Morfometria

Spine dorsali (totale): 12 - 13; Raggi dorsali molli (totale): 9-11. Snout long and pointed. Posterior corner of mouth anterior to forward margin of orbit by about 1/2 eye diameter (Ref. 9823).

Biologia     Glossario (es. epibenthic)

Found around folios corals and rarely swims out in the open. Adults found between 7 and 20 m, while juveniles were seen only below 30 m depth (Ref. 13850). Oviparous, distinct pairing during breeding (Ref. 205).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | Bibliografia | Coordinatore : Westneat, Mark | Collaboratori

Lobel, P.S., 1981. Bodianus prognathus (Labridae, Pisces) a new longnose hogfish from the Central Pacific. Pac. Sci. 35(1):45-50. (Ref. 13850)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 12 April 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
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Varietà
Genetica
Electrophoreses
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Otoliths
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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.2 - 28.7, mean 26.2 °C (based on 109 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00551 - 0.02625), b=3.05 (2.87 - 3.23), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.5 se; based on size and trophs of closest relatives
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (12 of 100).
Nutrients (Ref. 124155):  Calcium = 70.7 [42.7, 124.6] mg/100g; Iron = 0.643 [0.376, 1.193] mg/100g; Protein = 18.6 [15.8, 20.8] %; Omega3 = 0.159 [0.102, 0.249] g/100g; Selenium = 22.6 [13.1, 42.5] μg/100g; VitaminA = 160 [47, 606] μg/100g; Zinc = 1.5 [1.0, 2.3] mg/100g (wet weight);