Rypticus bistrispinus, Freckled soapfish

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Rypticus bistrispinus (Mitchill, 1818)

Freckled soapfish
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Rypticus bistrispinus   AquaMaps   Data sources: GBIF OBIS
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Image of Rypticus bistrispinus (Freckled soapfish)
Rypticus bistrispinus
Picture by Wirtz, P.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Grammistidae (Soapfishes)
Etymology: Rypticus: Greek, ryptikos, -e, -on = easy to wash (Ref. 45335).
More on author: Mitchill.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino associati a barriera corallina. Tropical; - 23°S

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Western Atlantic: southern Florida, USA and Bahamas to the Antilles and Brazil (Ref. 5521).

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL maschio/sesso non determinato; (Ref. 7251)

Short description Morfologia | Morfometria

Dark red-brown above; side pale yellow or cream, with small, dark red-brown spots; belly creamy yellow. 3 spines on vertical edge of preopercle (Ref. 26938).

Biologia     Glossario (es. epibenthic)

A solitary species (Ref. 26340) inhabiting sandy bottom strewn with rocks (Ref. 5521). Rarely observed on reefs (Ref. 13442). Like other soapfishes, it has special skin glands that produce an irritating, mildly toxic slime (Ref. 26938).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 23 August 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24 - 28.1, mean 27.3 °C (based on 703 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5010   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00451 - 0.02922), b=3.06 (2.84 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.7   ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 79 [43, 154] mg/100g; Iron = 0.682 [0.353, 1.179] mg/100g; Protein = 18.5 [16.7, 20.2] %; Omega3 = 0.185 [0.114, 0.294] g/100g; Selenium = 26.4 [14.5, 49.4] μg/100g; VitaminA = 146 [48, 490] μg/100g; Zinc = 1.37 [0.92, 2.00] mg/100g (wet weight);