Fistularia petimba, Red cornetfish : fisheries

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Fistularia petimba Lacepède, 1803

Red cornetfish
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Fistularia petimba   AquaMaps   Data sources: GBIF OBIS
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Image of Fistularia petimba (Red cornetfish)
Fistularia petimba
Picture by Randall, J.E.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Syngnathiformes (Pipefishes and seahorses) > Fistulariidae (Cornetfishes)
Etymology: Fistularia: Latin, fistula, -ae = pipe, flute (Ref. 45335).
More on author: Lacepède.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; saumâtre récifal; profondeur 10 - 200 m (Ref. 9563), usually 18 - 57 m (Ref. 47377). Tropical; 44°N - 39°S

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: southeastern Florida, USA to Central America according to Ref. 7251, Massachusetts to southern Brazil (Ref. 47377). Also found in Argentina (Ref. 86323). Eastern Atlantic: Galicia, Spain (Ref. 74931), Cape Blanc and Cape Verde to Angola (Ref. 6557). Reported from Walvis Bay, Namibia (Ref. 4272). Indo-Pacific: Red Sea and East Africa to the Hawaiian and Tuamoto islands, north to southern Japan and the Ogasawara Islands, south to Victoria, Australia (Ref. 33390). This name has often wrongly been used for the more common Fistularia commersonii (Ref. 2334). Mediterranean: Cadiz, Spain (southern Iberian Peninsula) (Ref. 34227).

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 200 cm TL mâle / non sexé; (Ref. 26999); common length : 180 cm TL mâle / non sexé; (Ref. 47377); poids max. publié: 4.7 kg (Ref. 4883)

Description synthétique Morphologie | Morphométrie

Épines dorsales (Total): 0; Rayons mous dorsaux (Total): 13-15; Épines anales 0; Rayons mous anaux: 14 - 15. With a row of bony plates along the midline (absent in F. commersoni); reddish or brownish-orange in color (whereas F. commersoni is greenish-brown).

Biologie     Glossaire (ex. epibenthic)

Found in the sublittoral zone (Ref. 11230); inhabits coastal areas over soft bottoms, usually at depths greater than 10 m (Ref. 30573). Benthopelagic (Ref. 58302). Feeds on small fishes and shrimps (Ref. 3401). Maximum length reported is 200 cm TL (Ref. 26999), however, no specimen over 100 cm is known to J.E. Randall (Ref. 11441).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Fritzsche, R.A., 1990. Fistulariidae. p. 654-655. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 6557)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 29 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: pêcheries vivrières
FAO - Publication: search | FishSource | Sea Around Us

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Noms communs
Synonymes
Métabolisme
Prédateurs
Écotoxicologie
Reproduction
Maturité
Frai
Rassemblement de ponte
Fécondité
Œufs
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Longueur-poids
Longueur-longueur
Fréquences de longueurs
Morphométrie
Morphologie
Larves
Dynamique des populations larvaires
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BRUVS
Références
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Estimates based on models

Preferred temperature (Ref. 123201): 21.3 - 29, mean 27.5 °C (based on 2574 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00046 (0.00027 - 0.00077), b=3.05 (2.90 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Ref. 69278):  4.4   ±0.5 se; based on diet studies.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (90 of 100).
Catégorie de prix (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 27.8 [13.8, 54.0] mg/100g; Iron = 0.659 [0.360, 1.241] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.112 [0.055, 0.241] g/100g; Selenium = 103 [49, 218] μg/100g; VitaminA = 19.3 [5.8, 63.6] μg/100g; Zinc = 0.747 [0.487, 1.175] mg/100g (wet weight);