Parablennius laticlavius

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Parablennius laticlavius (Griffin, 1926)

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Parablennius laticlavius   AquaMaps   Data sources: GBIF OBIS
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Parablennius laticlavius
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Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Blenniiformes (Blennies) > Blenniidae (Combtooth blennies) > Salariinae
Etymology: Parablennius: Greek, para = the side of + Greek, blennios = mucus (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecología

marino bentopelágico; rango de profundidad 1 - 3 m (Ref. 9002). Subtropical

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Southwest Pacific: New South Wales in Australia, New Zealand, and Kermadec Islands (Ref. 8879).

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 8.0 cm TL macho / no sexado; (Ref. 9002)

Biología     Glosario (por ej. epibenthic)

Facultative air-breathing in the genus (Ref. 126274); Adults inhabit clear coastal reefs, on vertical rock faces with narrow cracks and sea urchins (Ref. 9002). They feed by browsing on copepods, mollusk eggs and hydroids on the bottom (Ref. 26966). Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Oviparous, distinct pairing (Ref. 205).

Main reference Upload your references | Referencias | Coordinador : Williams, Jeffrey T. | Colaboradores

Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 27 March 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
Stocks
Ecología
Dieta
componentes alimenticios
consumo de alimento
Ración
Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 11.7 - 23.1, mean 17.7 °C (based on 112 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00776 (0.00420 - 0.01434), b=3.05 (2.89 - 3.21), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Ref. 69278):  3.4   ±0.3 se; based on diet studies.
Resiliencia (Ref. 120179):  Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 242 [117, 552] mg/100g; Iron = 1.26 [0.64, 2.48] mg/100g; Protein = 17.8 [16.7, 19.0] %; Omega3 = 0.206 [0.088, 0.458] g/100g; Selenium = 12.3 [4.9, 31.3] μg/100g; VitaminA = 38.5 [10.2, 153.7] μg/100g; Zinc = 1.64 [1.01, 2.55] mg/100g (wet weight);