Mustelus henlei, Brown smooth-hound : fisheries, gamefish

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Mustelus henlei (Gill, 1863)

Brown smooth-hound
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Mustelus henlei   AquaMaps   Data sources: GBIF OBIS
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Image of Mustelus henlei (Brown smooth-hound)
Mustelus henlei
Picture by Robertson, R.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii (haaien en roggen) (sharks and rays) > Carcharhiniformes (Ground sharks) > Triakidae (Houndsharks) > Triakinae
Etymology: Mustelus: Latin for weasel, an ancient name for sharks, possibly referring to the pointed snouts, swift movements and/or rapacious feeding behavior of smaller predatory sharks [strictly not tautonymous with Squalus mustelus Linnaeus 1758 since type was designated by the ICZN]. (See ETYFish);  henlei: In honor of Friedrich Gustav Jacob Henle (1807-1885), German physician, pathologist and anatomist, who, along with Johann Müller, produced the first authoritative work on sharks (1839-1841). (See ETYFish).
More on author: Gill.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien demersaal; diepte 0 - 281 m (Ref. 96339). Subtropical; 48°N - 18°S, 126°W - 72°W (Ref. 55310)

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Eastern Pacific: northern California, USA to the Gulf of California; Ecuador and Peru.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm 57.0, range 51 - 63 cm
Max length : 100.0 cm TL mannelijk / geslacht onbekend; (Ref. 31395); max. gerapporteerde leeftijd: 13 Jaren (Ref. 6098)

Biologie     Verklarende woordenlijst (bv. epibenthic)

Adults are found on the continental shelves from the intertidal region to at least 200 m depth. They feed on crabs, ghost shrimps, mantis shrimps, isopods, squids, polychaete worms, tunicates and small bony fishes. Viviparous (with a yolk-sac placenta), with 3 to 5 young in a litter. Size at birth between 19 and 21 cm. Readily kept in captivity. Utilized for human consumption. Marketed fresh, smoked and frozen (Ref. 9987).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Viviparous with a yolk-sac placenta; with 3 to 5 young in a litter. Size at birth ranges from 19-21 cm (Ref. 244). Distinct pairing with embrace (Ref. 205). Polyandry is a common life history strategy among the elasmobranchs and for M. henlei, the occurrence and frequency of polyandric behavior may vary depending on location and density of breeding individuals (Ref. 95902).

Hoofdreferentie Upload your references | Referenties | Coördinator : Compagno, Leonard J.V. | Medewerkers

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 03 December 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van groot commercieel belang; sportvis: ja
FAO - visserij: aanvoer; Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 9.7 - 23.5, mean 15.4 °C (based on 100 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00224 (0.00105 - 0.00478), b=3.14 (2.97 - 3.31), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.6   ±0.4 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  laag, minimale populatieverdubbelingstijd 4,5-14 jaar (rm=0.127; K=0.26; tm=2-6; tmax=15; Fec=3).
Fishing Vulnerability (Ref. 59153):  High vulnerability (58 of 100).
Climate Vulnerability (Ref. 125649):  High vulnerability (61 of 100).
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 20.8 [5.7, 103.5] mg/100g; Iron = 0.509 [0.159, 1.911] mg/100g; Protein = 21.7 [19.4, 24.0] %; Omega3 = 0.147 [0.061, 0.347] g/100g; Selenium = 42.3 [12.2, 148.1] μg/100g; VitaminA = 6.83 [2.38, 18.97] μg/100g; Zinc = 0.616 [0.272, 1.231] mg/100g (wet weight);