Huso huso, Beluga : fisheries, aquaculture

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Huso huso (Linnaeus, 1758)

Beluga
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Huso huso   AquaMaps   Data sources: GBIF OBIS
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Image of Huso huso (Beluga)
Huso huso
Picture by Hartl, A.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Acipenseriformes (Sturgeons and paddlefishes) > Acipenseridae (Sturgeons) > Acipenserinae
Etymology: Huso: Latin, huso = swine (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; süßwasser; brackwasser; anadrom (Ref. 51243); tiefenbereich 70 - 180 m. Temperate; 10°C - 20°C (Ref. 2059); 57°N - 35°N, 13°E - 60°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eurasia: Caspian, Black, Azov and Adriatic Sea basins.

Extirpated from Adriatic Sea.

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm ?, range 200 - ? cm
Max length : 800 cm TL Männchen/unbestimmt; (Ref. 59043); common length : 215 cm TL Männchen/unbestimmt; (Ref. 3397); max. veröff. Gewicht: 3.2 t (Ref. 59043); max. veröff. Alter: 118 Jahre (Ref. 47437)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 0; Rückenflossenweichstrahlen (insgesamt): 62-73; Afterflossenstacheln 0; Afterflossenweichstrahlen: 28 - 41. Snout moderate and pointed, turning slightly upward. Lower lip not continuous, interrupted at center. Barbels oval or flat, leaf-like posteriorly, reaching almost to mouth. Five rows of scutes, dorsal 11-14 (first one smallest), lateral 41-52 on each side, ventral 9-11 on each side. Back ash-grey or greenish, flanks lighter, belly white.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Pelagic at the sea, following its prey. Undertakes upriver migration to spawn. Juveniles occur in shallow riverine habitats during their first summer. Spawns in the main course of large and deep rivers with strong current and on stone or gravel bottom (Ref. 59043). Feeds mostly on sea fishes (Black Sea whiting, anchovies, flatfishes, gobies, fry of bottom-living fishes), also crustaceans, mollusks, mysids and amphipods. Fisheries are based almost entirely on the value of the caviar, but meat also is sold fresh, smoked and frozen; eaten broiled, boiled, fried and baked (Ref. 9988). Bester, a hybrid of female Huso huso and male sterlet Acipenser ruthenus, has been successfully cultivated for its high quality eggs (Ref. 9988). The largest sturgeon and largest European freshwater fish. In Guinness Book of Records as the most expensive fish (Ref. 6472). Threatened due to overfishing for meat at the sea and for caviar in estuaries. These threats will soon cause global extinction of the natural populations. Survival can only depend on stocking (Ref. 59043).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Enters rivers from March, usually April and May (also in autumn). Survives largely by artificial propagation. About 360,000-7,700,000 eggs per female. Females carry eggs only once every five to seven years (Ref. 9988).

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Kottelat, M. and J. Freyhof, 2007. Handbook of European freshwater fishes. Publications Kottelat, Cornol and Freyhof, Berlin. 646 pp. (Ref. 59043)

IUCN Rote Liste Status (Ref. 130435)

  vom Aussterben bedroht (CR) (A2bcd); Date assessed: 14 September 2019

CITES


Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Aquakultur: kommerziell
FAO - Aquakultur: production; Fischereien: landings, Artbeschreibung; Publication: search | FishSource | Sea Around Us

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Ablaichen
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Fecundity
Eier
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Aquakultur Profil
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Estimates based on models

Preferred temperature (Ref. 123201): 7.7 - 15.6, mean 9.1 °C (based on 19 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00269 - 0.00740), b=3.11 (2.97 - 3.25), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  4.4   ±0.3 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  sehr niedrig, Verdopplung der Population dauert mehr als 14 Jahre. (K=0.1; tm=13-22; tmax=118; Fec=360,000).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (89 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (79 of 100).
Preiskategorie (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 6 [3, 12] mg/100g; Iron = 0.234 [0.128, 0.408] mg/100g; Protein = 17.9 [15.5, 20.5] %; Omega3 = 0.34 [0.15, 0.73] g/100g; Selenium = 27.1 [11.7, 60.4] μg/100g; VitaminA = 5.85 [1.52, 24.89] μg/100g; Zinc = 0.331 [0.221, 0.505] mg/100g (wet weight); based on nutrient studies.