Alepes djedaba, Shrimp scad : fisheries, gamefish

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Alepes djedaba (Fabricius, 1775)

Shrimp scad
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Alepes djedaba   AquaMaps   Data sources: GBIF OBIS
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Alepes djedaba
Picture by Randall, J.E.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Alepes: Greek, alepis, -idos = without scales (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; amphidrome (Ref. 51243). Subtropical; 46°N - 37°S, 19°E - 138°W

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: Red Sea and East Africa (Ref. 12484) to the Hawaiian Islands, north to Japan, south to Australia. Immigrant to the eastern Mediterranean through the Suez Canal, wetward to Malta (Ref. 33971).

Length at first maturity / Taille / Poids / Âge

Maturity: Lm 16.3  range ? - ? cm
Max length : 40.0 cm TL mâle / non sexé; (Ref. 11228); common length : 25.0 cm FL mâle / non sexé; (Ref. 3397); poids max. publié: 603.00 g (Ref. 128705)

Description synthétique Morphologie | Morphométrie

Épines dorsales (Total): 9; Rayons mous dorsaux (Total): 22-25; Épines anales 3; Rayons mous anaux: 18 - 20.

Biologie     Glossaire (ex. epibenthic)

Adults form large schools near inshore reefs (Ref. 30573). Feed on shrimps, copepods, decapod larvae and other crustacean larvae and small fish (Ref. 5213, 90102). Eggs are pelagic (Ref. 4233). Often caught by ski-boat anglers in southern Africa (Ref. 12484).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur : Smith-Vaniz, William F. | Collaborateurs

Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 06 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial; pêche sportive: oui
FAO - pêcheries: landings; Publication: search | FishSource | Sea Around Us

Plus d'informations

Noms communs
Synonymes
Métabolisme
Prédateurs
Écotoxicologie
Reproduction
Maturité
Frai
Rassemblement de ponte
Fécondité
Œufs
Développement de l'œuf
Références
Aquaculture
Profil d'aquaculture
Souches
Génétique
Electrophoreses
Héritabilité
Pathologies
Traitement
Nutrients
Mass conversion
Collaborateurs
Images
Stamps, Coins Misc.
Sons
Ciguatera
Vitesse
Type de nage
Surface branchiale
Otolithes
Cerveaux
Vision

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Sources Internet

Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 29, mean 28 °C (based on 1150 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01349 (0.01197 - 0.01520), b=2.95 (2.92 - 2.98), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  3.6   ±0.54 se; based on food items.
Generation time: 1.8 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (K>0.3).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (18 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (42 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 48.5 [18.9, 86.5] mg/100g; Iron = 0.887 [0.489, 1.668] mg/100g; Protein = 20.3 [19.3, 21.4] %; Omega3 = 0.223 [0.137, 0.373] g/100g; Selenium = 16.3 [8.4, 32.1] μg/100g; VitaminA = 29.7 [9.9, 92.1] μg/100g; Zinc = 0.802 [0.534, 1.215] mg/100g (wet weight);