Environment: milieu / climate zone / depth range / distribution range
Ecología
marino. Temperate
Distribución
Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri
Southwest Pacific.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL macho / no sexado; (Ref. 30464)
A plankton-picking species completely lacking teeth, they live in surface layers, rarely leaving the upper few meters of water, swimming rapidly and continuously (Ref. 30464).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Más información
PaísesÁreas FAOEcosistemasOcurrencias, aparicionesIntroduccionesStocksEcologíaDietacomponentes alimenticiosconsumo de alimentoRación
Nombres comunesSinónimosMetabolismoDespredadoresEcotoxicologíaReproducciónMadurezPuestaAgregación para la puestaFecundidadHuevosEgg development
Age/SizeCrecimientoLength-weightLength-lengthLength-frequenciesMorfometríaMorfologíaLarvaDinámica larvariaReclutamientoAbundanciaBRUVS
ReferenciasAcuiculturaPerfil de acuiculturaRazasGenéticaElectrophoresesheritabilidadEnfermedadesProcesamientoNutrientsMass conversion
ColaboradoresImágenesStamps, Coins Misc.SonidosCiguateraVelocidadTipo de nataciónSuperficie branquialOtolitosCerebrosVisión
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00600 - 0.03818), b=3.00 (2.78 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 53.5 [23.8, 107.4] mg/100g; Iron = 0.481 [0.263, 0.937] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.418 [0.207, 0.832] g/100g; Selenium = 8.49 [3.73, 20.12] μg/100g; VitaminA = 10.2 [2.1, 49.2] μg/100g; Zinc = 0.777 [0.501, 1.244] mg/100g (wet weight);