Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino associati a barriera corallina; non migratori; distribuzione batimetrica 8 - 70 m (Ref. 4858). Tropical
Eastern Indian Ocean: Cocos and Christmas Islands.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 9.0 cm TL maschio/sesso non determinato; (Ref. 4858)
Spine dorsali (totale): 14; Raggi dorsali molli (totale): 16-17; Spine anali 3; Raggi anali molli: 17.
Found in coral and rubble areas on steep outer reef slopes. Solitary or in small groups of four to five individuals.
Life cycle and mating behavior
Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Acquario: Commerciale
Informazioni ulteriori
Nomi ComuniSinonimiMetabolismoPredatoriEcotossicologiaRiproduzioneMaturitàDeposizioneSpawning aggregationFecundityUovaEgg development
BibliografiaAcquacolturaProfilo di acquacolturaVarietàGeneticaElectrophoresesEreditarietàMalattieElaborazioneNutrientsMass conversion
CollaboratoriImmaginiStamps, Coins Misc.SuoniCiguateraVelocitàModalità di nuotoArea branchialeOtolithsCervelliVista
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.9 - 28.6, mean 28.1 °C (based on 6 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01359 - 0.07026), b=2.89 (2.70 - 3.08), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.32 se; based on food items.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 112 [54, 173] mg/100g; Iron = 0.741 [0.452, 1.234] mg/100g; Protein = 18.1 [16.9, 19.2] %; Omega3 = 0.13 [0.08, 0.21] g/100g; Selenium = 26.7 [14.4, 49.9] μg/100g; VitaminA = 107 [29, 379] μg/100g; Zinc = 1.79 [1.21, 2.57] mg/100g (wet weight);