| Main Ref. | Lamb, A. and P. Edgell, 1986 |
|---|---|
| Place of Development | buoyant (pelagic) |
| Shape of Egg | spherical |
| Attributes | smooth, not sticky |
| Color of Eggs | transparent |
| Color of Oil Globule | other |
| Additional Characters | Chorion has usually smooth, hexagonal pattern (Ref. 37061). Yolk is homogeneous (Ref. 37061), perivitelline space is narrow (Ref. . |
| Get Information on | Scirus |