Details for Horváth, L., G. Tamás and A.G. Coche, 1985
 
Citation Horváth, L., G. Tamás and A.G. Coche, 1985. Common carp. Part. 1. Mass production of eggs and early fry. FAO Training Series 8. Food and Agriculture Organization of the United Nations, Rome. 87 p.
DOI / ISBN 92-5-102301-8
Paper URL http://www.fao.org/fishery/sidp/3,1/en
Ref. No. 41455
Language English
Usage used in part
Remarks
Find this reference in Google Scholar | Scirus | Species used from this reference
(e.g. cnidaria)

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