Main Ref. | Vögler, R., A.C. Milessi and R.A. Quiñones, 2003 |
---|---|
Remarks | Bony fishes were the main food followed by crustaceans and molluscs (Ref. 55667). Diets of different size classes showed significant differences. Male and female diets were not found to differ significantly (P>0.01). Engraulis anchoita was the most consumed fish (Ref. 55667). |
Marine - Neritic | Marine - Oceanic | Brackishwater | Freshwater | |
---|---|---|---|---|
Marine zones / Brackish and freshwater bodies |
|
|
|
|
Substrate | |
---|---|
Substrate Ref. | |
Special habitats | |
Special habitats Ref. |
Ref. | |
---|---|
Associations | |
Associated with | |
Association remarks | |
Parasitism |
Feeding type | mainly animals (troph. 2.8 and up) |
---|---|
Feeding type Ref. | Vögler, R., A.C. Milessi and R.A. Quiñones, 2003 |
Feeding habit | hunting macrofauna (predator) |
Feeding habit Ref. | Vögler, R., A.C. Milessi and R.A. Quiñones, 2003 |
Estimation method | Original sample | Unfished population | Remark | ||
---|---|---|---|---|---|
Troph | s.e. | Troph | s.e. | ||
From diet composition | |||||
From individual food items | 4.39 | 0.80 | Trophic level estimated from a number of food items using a randomized resampling routine. | ||
Ref. |