Common names from other countries
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Scombriformes (Mackerels) >
Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Grammatorcynus: Greek, gramma = signal, mark + Greek, rhyngchos = snout.
More on author: Rüppell.
Environment: milieu / climate zone / depth range / distribution range
экология
морской ассоциированный с рифами; мигрирует в океане (Ref. 51243); пределы глубины 15 - 50 m (Ref. 86942). Subtropical; 31°N - 25°S, 32°E - 175°W (Ref. 168)
Indian Ocean: Red Sea eastward to the Andaman Sea. Western Pacific: Ryukyu Islands to the northern coasts of Australia, including the Marshall Islands and Fiji. Often confused in the literature with Grammatorcynus bicarinatus.
Length at first maturity / Size / Вес / Возраст
Maturity: Lm 41.5, range 40 - 43 cm
Max length : 100.0 cm FL самец/пол неопределен; (Ref. 9684); common length : 50.0 cm TL самец/пол неопределен; (Ref. 5450); наибольший вес (опубликованные данные): 3.5 kg (Ref. 168)
колючие лучи спинного плавника (общее число): 11 - 13; членистые (мягкие) лучи спинного плавника (общее число): 10-14; колючие лучи анального плавника 0; членистые (мягкие) лучи анального плавника: 10 - 14. Mouth relatively small, upper jaw reaching about to middle of eye. Pectoral fins stout. Interpelvic process short and single. No prominent anterior corselet present. Swim bladder present. Vertebrae 14 precaudal plus 17 caudal, total 31 as in mackerel (Scomber and Rastrelliger).
Inhabits open water but often seen swimming near outer reef walls or deep clear-water slopes (Ref. 48637). Found mostly in shallow reef waters where it forms large schools. Feeds on crustaceans and fishes, particularly clupeoids (Sardinella, Thrissocles), and other fishes such as Sphyraena and Balistes. Marketed canned and frozen (Ref. 9684). Its flesh is mild and pleasantly flavored, but brushed with lemon juice prior to cooking to remove the ammonia-like smell (Ref. 9684).
Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)
Статус Красного Списка МСОП (Ref. 130435)
CITES (Ref. 128078)
Not Evaluated
Угроза для людей
Harmless
Использование человеком
рыболовство: не имеет хозяйственного значения; объект спортивного рыболовства: да
дополнительная информация
ссылкиаквакультура (рыбоводство)особенности рыбоводствастепень растяжениягенетикаElectrophoresesнаследуемостьболезниобработкаMass conversion
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (Ref.
115969): 25.6 - 29.1, mean 28.2 (based on 632 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00464 - 0.01966), b=3.05 (2.88 - 3.22), in cm Total Length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.69 se; based on food items.
устойчивость к внешним воздействиям (Ref.
120179): средний (среднего размера), минимальное время удвоения популяции 1.4-4.4 года (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (67 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (89 of 100).
